Sample Menu
Our menu changes to reflect the seasons.
Prices are indicative and can sometimes float with the tides (Sometimes literally).
All items are subject to availibility.
Food
Raws
$29
PACIFIC AMBERJACK TIRADITO
Avruga Caviar, Sundream Tomato
$29
$28
SOUTHERN BLUEFIN TUNA CRUDO
Escabeche Granita, Yuzu, Seagrapes
$28
$27
SILVERDALE RANCH PRIME BEEF TARTARE
Larb, Yolk, Toasted Shrimp,
$27
$28
HOKKAIDO SCALLOP CRUDO
Coconut Leche Tigre, Duo Roe, Chives
$28
$27
PRAWNSTAR COCKTAIL
Patagonian Prawn, Sancho, Cucumber
$27
$26
COASTAL ABALONE AGUACHILE
Aubergine, Fried Chilli
$26
Smalls
$26
MARCY'S CRAB TOAST
Anchovy Mascarpone, Umami Butter, Brioche
$26
$23
MONKFISH FOIE PARFAIT
Golden Flat Bread, Spiced Nuts, Tea Grapefruit
$23
$18
HASSLEBACK FRITES
Patagonian Prawn Cocktail, Olive Tartar
$18
$25
FRITTO MISTO
Squid Tentacles, Whiting, Spot Prawn, Habanero Crema
$25
$15
CRISPY BRUSSEL SPROUTS
Apple Gastrique, Puffed Wild Rice
$15
Pasta & Rice
$35
RIGATONI
Red Wine-braised Octopus, Spring Onion Crumbs
$35
$35
MAFALDINE
Raw Prawn Crudo, Fried Spot Prawn, Lime Leaf
$35
$37
UMAMI PRAWN RICE
Tobiko, Shio Kombu, Firefly Squid, 63C° Egg
$37
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Not-So-Small
MP
SEASONAL CATCH
Ask what our Seasonal Catch of the day is!
MP
$36
LIVE MUSSELS
Sherry, Kimchi, Sage, Brioche
$36
$55
IBERICO PORK CHOP
Chipotle Butter, Charred Butterhead
$55
Happy Endings
$19
MARCY'S PECAN PIE SUNDAE
Peanut Butter Gelato, Home-made Pecan Pie Squares, Miso Caramel, Oat Crumbs
$19
$16
TORTA FRANGIPANE
Almond, Grape Marmalade, Creme Fraiche, Sea Salt
$16
$16
LE BÊTE NOIR
Valrhona Chocolate, Tangy Passion Fruit Coulis, Crispy Freeze-dried Dark Cherry
$16
Please let any of our friendly staff know if you have any dietary restrictions we should note
all menu items and prices are subject to change according to seasonality and availability